Fatty Acids

Eicosapentaenoic acid (EPA) is a metric that indicates the level of an essential Omega-3 fatty acid in the body, primarily sourced from fish and seafood. EPA is recognized for its anti-inflammatory effects and plays a crucial role in supporting heart health and maintaining a balanced range of bodily functions.

Eicosapentaenoic acid (EPA)

Stearic acid is a long-chain saturated fatty acid found in various animal and plant fats. It stands out among saturated fats due to its relatively neutral impact on blood cholesterol levels, making it a key focus in nutritional research.

Stearic acid (SA)

Polyunsaturated Omega-3 (PUFA ω-3) fatty acids are essential nutrients that support overall human health. They are especially found in fish, seeds, and nuts, and play a key role in brain function, cardiovascular health, and neurological development.

Polyunsaturated Omega-3 fatty acids

Polyunsaturated Omega-6 fatty acids are essential fats that support brain function, growth, and development. Found in plant oils, nuts, and seeds, they contribute to cellular health, help regulate inflammation, and promote cardiovascular well-being.

Polyunsaturated Omega-6 fatty acids

Eicosanoid balance reflects the ratio between pro-inflammatory and anti-inflammatory lipid mediators derived from fatty acids. Eicosanoids, including prostaglandins, thromboxanes, and leukotrienes, are produced from omega-6 and omega-3 fatty acids and play key roles in inflammation, vascular tone, and immune regulation. A higher ratio may indicate increased omega-6-driven inflammatory activity, while a more balanced profile suggests adequate anti-inflammatory omega-3 influence. Maintaining a healthy eicosanoid balance supports cardiovascular health, immune resilience, and overall metabolic stability.

Eicosanoid Balance

Dihomo-gamma-linolenic acid (DGLA) is an Omega-6 fatty acid derived from gamma-linolenic acid (GLA) and acts as a precursor to important eicosanoids. DGLA helps regulate inflammation and may support cardiovascular health.

Dihomo-gamma-linolenic acid (DGLA)

Myristic acid (C14:0) is a saturated fatty acid with a 14-carbon chain, found in animal fats, dairy products, and certain plant oils. It plays a role in various biological functions but is also known to raise cholesterol levels when consumed in excess.

Myristic Acid (MA)

Monounsaturated fatty acids (MUFAs) are a type of healthy fat mainly found in plant-based oils, nuts, seeds, and avocados. Characterized by a single double bond in their chemical structure, MUFAs promote heart health, aid in managing cholesterol levels, and are recognized as a beneficial part of a balanced diet.

Monounsaturated fatty acids

Palmitoleic acid is a monounsaturated fatty acid that contributes to metabolism and overall health. Although it is less common than other fatty acids, it can be found in sources such as macadamia nuts and certain fish. It is gaining recognition for its potential benefits in improving insulin sensitivity and regulating cholesterol.

Palmitoleic acid (PLA)

Alpha-linolenic acid (ALA) is an essential Omega-3 fatty acid that plays a vital role in maintaining overall health. Primarily found in plant oils such as flaxseed, soybean, and canola, ALA supports cardiovascular health and cognitive function, making it an important part of a balanced diet.

Alpha-linolenic acid (ALA)

Palmitic acid is a saturated fatty acid commonly found in both animal and plant sources. As the most abundant saturated fat in the human body and diet, it plays important roles in energy storage and cellular function. However, excessive intake of palmitic acid has been linked to potential risks for heart health.

Palmitic acid (PA)

Docosahexaenoic acid (DHA) is a vital Omega-3 fatty acid essential for brain function, visual development, and the regulation of inflammation. Found abundantly in fish oils, DHA supports cognitive health in adults and plays a crucial role in brain and eye development during infancy.

Docosahexaenoic acid (DHA)

Oleic acid is a monounsaturated fatty acid found abundantly in foods like olive oil, avocados, and certain nuts. It plays a vital role in supporting heart health, helping to maintain healthy cholesterol levels, and is a key component of the Mediterranean diet.

Oleic acid (OA)

Linoleic acid (LA) is an essential polyunsaturated Omega-6 fatty acid that plays a crucial role in the body’s functions. Found in many vegetable oils, nuts, and seeds, LA is important for maintaining healthy cell membranes and helps regulate inflammatory processes.

Linoleic acid (LA)

Arachidonic acid (AA) is a long-chain Omega-6 fatty acid that plays a crucial role in inflammation and cell signaling. Found in foods such as meat, eggs, and dairy, AA is essential for brain function, muscle growth, and overall health, exerting a complex influence on both normal physiology and disease processes.

Arachidonic acid (AA)

Docosapentaenoic acid (DPA) is a long-chain omega-3 fatty acid that plays a vital role in supporting health, although it is less well-known than eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). Primarily found in fish and seafood, DPA supports cardiovascular function, brain health, and overall wellness.

Docosapentaenoic acid (DPA)

Saturated fatty acids are a type of dietary fat commonly found in animal products and certain plant oils. They contain no double bonds in their structure, which makes them solid at room temperature. Their impact on health is multifaceted, with effects that can be beneficial or harmful depending on overall intake and dietary context.

Saturated Fatty Acids

The Omega-3 Index measures the proportion of the omega-3 fatty acids EPA and DHA in red blood cell membranes. It is a key indicator of cardiovascular health and overall wellness, reflecting both dietary intake of omega-3s and their incorporation into cell structures.

Omega-3 Index

Gamma-linolenic acid (GLA) is a type of Omega-6 fatty acid found in certain plant-based oils, such as evening primrose and borage oil. Unlike most Omega-6 fatty acids, GLA has anti-inflammatory properties and may help manage conditions like eczema, premenstrual syndrome (PMS), and arthritis.

Gamma-linolenic acid (GLA)

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GetTested’s Drink Test Wristband is a discreet and convenient tool that allows you to quickly check whether a drink has been spiked with GHB or ketamine (KET).
The test is designed to react to realistic concentrations of GHB and ketamine, but it cannot detect other substances that may be present in the drink. Please note that the test is intended for personal use and informational purposes only. A positive result should always be confirmed with professional laboratory analysis.
Blue-colored drinks, liqueurs, milk-based beverages, or oily liquids may cause false positives. The test should not be used as the sole basis for determining whether a drink is safe to consume. All consumption is at your own risk. Store the wristbands in their original packaging and follow the usage instructions carefully.

Discreet Protection – Know What’s in Your Drink 
GetTested’s Drink Test Wristband is a discreet and convenient tool that allows you to quickly check whether a drink has been spiked with GHB or ketamine (KET). 
The test is designed to react to realistic concentrations of GHB and ketamine, but it cannot detect other substances that may be present in the drink. Please note that the test is intended for personal use and informational purposes only. A positive result should always be confirmed with professional laboratory analysis. 
Blue-colored drinks, liqueurs, milk-based beverages, or oily liquids may cause false positives. The test should not be used as the sole basis for determining whether a drink is safe to consume. All consumption is at your own risk. Store the wristbands in their original packaging and follow the usage instructions carefully.

Drink Test Wristband

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GetTested Water Quality Test: Safer and Purer Water

Assess your water quality with ease using GetTested's Water Quality Test, evaluating 14 key parameters to ensure every sip is pure and safe. From essential minerals to potential contaminants, this test provides a clear picture of your water's health in just minutes.



What Does the Water Analysis Measure?

The water quality test is a rapid assessment that delivers a comprehensive view of your water quality by measuring a variety of parameters:

pH Level: Indicates whether your water is acidic or alkaline, with a balanced pH being crucial for safe drinking water.
Hydrogen Sulphide: Its presence can negatively impact the taste and smell of water, making its measurement important for a pleasant water experience.
Water Metals: The test includes the analysis of metals such as cadmium, cobalt, mercury, nickel, and zinc. High levels can be harmful, making it important to monitor them to avoid health risks.
Free Chlorine: Ensures that water is adequately disinfected, maintaining its safety from harmful microorganisms.
Bacteria: Looks for coliform bacteria, including E. coli, indicating possible contamination and potential health risks.
Chloride: Monitored to prevent pipe corrosion and potential health issues.
Nitrates and Nitrites: Assessed to prevent overexposure, which can be particularly harmful to infants and young children.
Iron: Affects the colour and taste of water and can stain laundry and porcelain.
Copper: Monitored to avoid toxicity and taste issues in water.
Sulphate: High levels can affect the taste of water and can impact bodily functions if unchecked.
Total Chlorine: Measures the overall chlorine levels, important for ensuring effective water disinfection.




Why Test Your Water?

To ensure the quality and purity of your water, regular testing is crucial whether you’re on a mains water supply or a well. Proactively testing helps detect any issues early and enables prompt action. This not only safeguards your health but also the longevity of your plumbing and household appliances, reducing risks and extending their lifespan.
If you suspect having been exposed to toxic substances, our tests can help. We offer a urine-based Heavy Metal Test and a Hair Mineral Analysis that together provide a detailed look at heavy metals, toxic substances, trace minerals, and minerals in your body.



Testing Process

The testing process is straightforward and quick. Dip the test strip in water and wait as directed. Then compare the strip to the colour chart for an instant read on water quality.
With the GetTested Water Quality Test, you have a powerful tool at your disposal for monitoring and ensuring the quality of your drinking water. Regular use contributes to a healthier lifestyle and peace of mind knowing that your water is clean and safe.

GetTested Water Quality Test: Safer and Purer Water
Assess your water quality with ease using GetTested's Water Quality Test, evaluating 14 key parameters to ensure every sip is pure and safe. From essential minerals to potential contaminants, this test provides a clear picture of your water's health in just minutes.
What Does the Water Analysis Measure?
The water quality test is a rapid assessment that delivers a comprehensive view of your water quality by measuring a variety of parameters:
pH Level: Indicates whether your water is acidic or alkaline, with a balanced pH being crucial for safe drinking water. 
Hydrogen Sulphide: Its presence can negatively impact the taste and smell of water, making its measurement important for a pleasant water experience. 
Water Metals: The test includes the analysis of metals such as cadmium, cobalt, mercury, nickel, and zinc. High levels can be harmful, making it important to monitor them to avoid health risks. 
Free Chlorine: Ensures that water is adequately disinfected, maintaining its safety from harmful microorganisms. 
Bacteria: Looks for coliform bacteria, including E. coli, indicating possible contamination and potential health risks. 
Chloride: Monitored to prevent pipe corrosion and potential health issues. 
Nitrates and Nitrites: Assessed to prevent overexposure, which can be particularly harmful to infants and young children. 
Iron: Affects the colour and taste of water and can stain laundry and porcelain. 
Copper: Monitored to avoid toxicity and taste issues in water. 
Sulphate: High levels can affect the taste of water and can impact bodily functions if unchecked. 
Total Chlorine: Measures the overall chlorine levels, important for ensuring effective water disinfection.
Why Test Your Water?
To ensure the quality and purity of your water, regular testing is crucial whether you’re on a mains water supply or a well. Proactively testing helps detect any issues early and enables prompt action. This not only safeguards your health but also the longevity of your plumbing and household appliances, reducing risks and extending their lifespan. 
If you suspect having been exposed to toxic substances, our tests can help. We offer a urine-based Heavy Metal Test and a Hair Mineral Analysis that together provide a detailed look at heavy metals, toxic substances, trace minerals, and minerals in your body.
Testing Process
The testing process is straightforward and quick. Dip the test strip in water and wait as directed. Then compare the strip to the colour chart for an instant read on water quality. 
With the GetTested Water Quality Test, you have a powerful tool at your disposal for monitoring and ensuring the quality of your drinking water. Regular use contributes to a healthier lifestyle and peace of mind knowing that your water is clean and safe.

Water Quality test

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Glutathione is a powerful antioxidant naturally produced in the body, playing a critical role in detoxification, immune function, and protecting cells from oxidative stress. Composed of three amino acids—glutamine, cysteine, and glycine—it supports liver health by neutralizing toxins and aiding in their elimination. Glutathione levels can decline due to aging, poor nutrition, or chronic illness, potentially leading to increased oxidative damage. Supplementation or dietary strategies to boost glutathione are often used to maintain optimal levels.

Glutathione is a powerful antioxidant naturally produced in the body, playing a critical role in detoxification, immune function, and protecting cells from oxidative stress. Composed of three amino acids—glutamine, cysteine, and glycine—it supports liver health by neutralizing toxins and aiding in their elimination. Glutathione levels can decline due to aging, poor nutrition, or chronic illness, potentially leading to increased oxidative damage. Supplementation or dietary strategies to boost glutathione are often used to maintain optimal levels.

Polyunsaturated Omega-6 fatty acids

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